Are you a culinary professional looking for a rewarding career opportunity in the UAE? National Catering Company Limited WLL, a prestigious name in the catering industry, is conducting a walk-in interview on Wednesday, 04th September 2024. This is your chance to join a company that values excellence, diversity, and commitment to quality. We are seeking talented individuals with expertise in various culinary disciplines to join our dynamic team.
Why Choose National Catering Company Limited WLL?
At National Catering Company Limited WLL, we pride ourselves on our dedication to providing top-notch catering services across the UAE. Our reputation is built on our ability to deliver high-quality, diverse, and authentic cuisine that meets the unique needs of our clients. Joining our team means becoming part of a company that is committed to excellence in every dish we serve.
Positions Available
We are looking for professionals who are passionate about food and have the skills to deliver exceptional culinary experiences. The positions available at the walk-in interview include:
- Emirati Cook (Local Food)
- Ghanaian Cook (Ghanaian National)
- Chief Salad Maker
- Chapatti/Paratha Maker
- South Indian Cook
- Continental Cook
- Butcher
- Executive Chef (Indian/Arabic/Continental Cuisine Specialist)
Position Descriptions and Requirements
Camp Boss (Offshore Experience is a Must)
- The Camp Boss will be responsible for the overall management of an offshore camp, including accommodation facilities, staff supervision, and ensuring high standards of safety and cleanliness. Offshore experience is crucial as this role requires managing the unique challenges of remote work environments.
- Key Responsibilities: Overseeing camp operations, ensuring safety compliance, managing housekeeping and catering services, and handling any issues that arise within the camp.
- Requirements: Offshore experience is a must. Leadership skills, organization, and the ability to manage multiple teams are essential.
Room Boy (Offshore Experience is a Must)
- The Room Boy will be responsible for ensuring that the rooms are kept clean and organized, providing excellent housekeeping services to the offshore camp residents.
- Key Responsibilities: Cleaning and maintaining rooms, restocking supplies, and ensuring rooms are always guest-ready.
- Requirements: Prior experience working offshore is required for this role, as it involves adapting to the demands of working in remote locations.
Laundry Man
- The Laundry Man will handle the cleaning, washing, and ironing of clothes and linens for the camp.
- Key Responsibilities: Operating laundry equipment, sorting clothes, managing laundry schedules, and ensuring that all linens and clothes are handled according to hygiene standards.
- Requirements: Experience in laundry services, preferably in large facilities or camps, is an advantage.
Waiter
- As a Waiter, you will serve food and beverages to camp residents, ensuring high standards of service and customer satisfaction.
- Key Responsibilities: Taking orders, serving meals, assisting in the dining area, and ensuring that all guests have a positive dining experience.
- Requirements: Previous experience in a waiter role is preferred, along with good communication skills and a customer-oriented approach.
Catering Supervisor
- The Catering Supervisor will be responsible for overseeing the catering services at the camp, ensuring food safety and quality.
- Key Responsibilities: Supervising the kitchen and catering staff, ensuring meals are prepared to high standards, managing stock and supplies, and ensuring compliance with food safety regulations.
- Requirements: Experience in catering management or a similar role is essential, along with leadership and organizational skills.
Camp Boss (Offshore Experience is a Must)
- The Camp Boss will be responsible for the overall management of an offshore camp, including accommodation facilities, staff supervision, and ensuring high standards of safety and cleanliness. Offshore experience is crucial as this role requires managing the unique challenges of remote work environments.
- Key Responsibilities: Overseeing camp operations, ensuring safety compliance, managing housekeeping and catering services, and handling any issues that arise within the camp.
- Requirements: Offshore experience is a must. Leadership skills, organization, and the ability to manage multiple teams are essential.
Room Boy (Offshore Experience is a Must)
- The Room Boy will be responsible for ensuring that the rooms are kept clean and organized, providing excellent housekeeping services to the offshore camp residents.
- Key Responsibilities: Cleaning and maintaining rooms, restocking supplies, and ensuring rooms are always guest-ready.
- Requirements: Prior experience working offshore is required for this role, as it involves adapting to the demands of working in remote locations.
Laundry Man
- The Laundry Man will handle the cleaning, washing, and ironing of clothes and linens for the camp.
- Key Responsibilities: Operating laundry equipment, sorting clothes, managing laundry schedules, and ensuring that all linens and clothes are handled according to hygiene standards.
- Requirements: Experience in laundry services, preferably in large facilities or camps, is an advantage.
Waiter
- As a Waiter, you will serve food and beverages to camp residents, ensuring high standards of service and customer satisfaction.
- Key Responsibilities: Taking orders, serving meals, assisting in the dining area, and ensuring that all guests have a positive dining experience.
- Requirements: Previous experience in a waiter role is preferred, along with good communication skills and a customer-oriented approach.
Catering Supervisor
- The Catering Supervisor will be responsible for overseeing the catering services at the camp, ensuring food safety and quality.
- Key Responsibilities: Supervising the kitchen and catering staff, ensuring meals are prepared to high standards, managing stock and supplies, and ensuring compliance with food safety regulations.
- Requirements: Experience in catering management or a similar role is essential, along with leadership and organizational skills.
Why Join NCC?
NCC is a leading name in the catering and hospitality industry, known for providing top-notch services to offshore and remote locations. Working with NCC provides numerous benefits, including:
- Opportunities for career growth and professional development.
- A supportive and collaborative work environment.
- Competitive salary packages and allowances for offshore work.
Final Thoughts:
If you have the relevant experience and are looking for a fulfilling career in catering, hospitality, or facilities management, this Open Day Recruitment event is the perfect opportunity to join a respected and established company like NCC. Be sure to attend the event and take the next step in your career!
Why Attend This Walk-In Interview?
Attending this walk-in interview is your opportunity to join a leading catering company in the UAE that values diversity, quality, and innovation. Whether you are an experienced chef or a specialist in a specific cuisine, National Catering Company Limited WLL offers a platform for you to showcase your skills and grow your career in the culinary industry.
Preparation Tips for the Interview
To make the most of this opportunity, we recommend the following:
Update Your CV: Ensure that your CV is up-to-date, highlighting your relevant experience, skills, and achievements. Tailor it to the specific role you are applying for.
Research the Company: Familiarize yourself with National Catering Company Limited WLL, our values, and our services. Understanding our company culture and the types of cuisine we offer will give you an edge during the interview.
Prepare for Practical Tests: Depending on the role, you may be asked to demonstrate your cooking or butchering skills. Practice your techniques and be ready to showcase your expertise.
Dress Professionally: First impressions matter. Dress appropriately for the interview, reflecting the professionalism and commitment you will bring to the role.
Interview Details
- Date:, 17th September 2024
- CV Registration Time: 09:00 am to 11:00 am
- Location: Falcon Village (Mafraq - China Camp) - Abu Dhabi
LOCATION CLICK HERE
Contact Information:
- Phone:
- Email: careers@nccauh.ae
- Website: www.nccauh.ae
Conclusion
National Catering Company Limited WLL is excited to meet passionate and talented culinary professionals at our upcoming walk-in interview. This is a unique opportunity to join a company that is at the forefront of the catering industry in the UAE. We look forward to welcoming you to our team and working together to deliver exceptional culinary experiences to our clients.
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