Join the Team at Wyndham Grand Doha West Bay Beach: Exciting Career Opportunities in Hospitality

The following positions are currently available at Wyndham Grand Doha West Bay Beach, and the hotel is actively seeking individuals with expertise, passion, and a dedication to hospitality. Let’s take a closer look at each role and what it entails.

1. Director of Sales and Marketing

As the Director of Sales and Marketing, you will play a pivotal role in ensuring the hotel’s financial success. This senior-level position requires someone with strategic thinking, a solid understanding of the luxury market, and the ability to build strong client relationships. Responsibilities include overseeing all sales initiatives, working closely with the marketing team to design effective campaigns, and leading efforts to maximize hotel revenue.

Key Responsibilities:
  • Developing and executing sales strategies to increase revenue.
  • Overseeing marketing efforts, including digital campaigns, public relations, and promotional events.
  • Building partnerships with external stakeholders to enhance hotel visibility.
  • Leading a team of sales professionals and providing ongoing training and guidance.
Ideal Candidate:
  • 5+ years of experience in sales or marketing in a hospitality environment.
  • Strong leadership skills and a proven track record of increasing profitability.
  • Knowledge of the local Qatari market is a plus.

2. Sales Manager

The Sales Manager will report to the Director of Sales and Marketing and will be instrumental in executing the sales strategies that attract corporate, leisure, and event clients. This position focuses on driving business growth, meeting sales targets, and collaborating with other departments to provide seamless guest experiences.

Key Responsibilities:
  • Identifying new business opportunities and developing client relationships.
  • Coordinating with the marketing team to promote special packages and offers.
  • Managing the sales team and ensuring they meet their sales targets.
  • Overseeing the sales process from lead generation to contract closing.
Ideal Candidate:
  • Experience in sales roles within the hospitality industry.
  • Strong communication and negotiation skills.
  • Proven ability to meet and exceed sales targets.

3. F&B Manager (Food and Beverage Manager)

The F&B Manager is responsible for overseeing all aspects of food and beverage service within the hotel. This includes managing restaurant operations, ensuring guest satisfaction, and maintaining high-quality service standards. As an F&B Manager, you will also collaborate with the Executive Chef to create a memorable dining experience for hotel guests.

Key Responsibilities:
  • Overseeing the daily operations of the restaurant, bar, and room service.
  • Ensuring compliance with health and safety regulations.
  • Budgeting and financial forecasting for the F&B department.
  • Training staff to provide exceptional guest service.
Ideal Candidate:
  • Previous experience in managing food and beverage operations.
  • Strong leadership skills and a keen understanding of luxury dining trends.
  • Ability to work in a fast-paced environment while maintaining high standards.

4. Executive Chef

As the Executive Chef, you will lead the culinary team in delivering innovative and high-quality dishes that meet the standards of a five-star establishment. Your expertise in the kitchen, combined with your leadership skills, will ensure that every dining experience at Wyndham Grand is memorable for its guests.

Key Responsibilities:
  • Designing and executing menu items that align with the hotel’s brand and standards.
  • Ensuring all food is prepared and presented to the highest standards.
  • Managing the kitchen staff and ensuring smooth operations during service.
  • Collaborating with the F&B Manager to deliver an outstanding culinary experience.
Ideal Candidate:
  • Experience as an Executive Chef in a high-end restaurant or hotel.
  • Strong leadership skills and the ability to inspire and manage a team.
  • An innovative approach to menu design and food presentation.

5. Chef de Partie – Butchery

The Chef de Partie specializing in butchery will be responsible for the preparation and cutting of meats used in the hotel’s restaurants and banquets. This position requires strong attention to detail and an understanding of culinary techniques.

Key Responsibilities:
  • Preparing and cutting various meats according to restaurant standards.
  • Ensuring all meat products are stored correctly and safely.
  • Assisting the Executive Chef with menu planning and food production.
Ideal Candidate:
  • Prior experience working in a butchery role within a professional kitchen.
  • Strong understanding of different cuts of meat and preparation techniques.
  • Ability to work under pressure and manage multiple tasks simultaneously.

6. Commis Chef

The Commis Chef plays a vital role in the kitchen, working alongside senior chefs to assist in preparing and cooking food. This position is ideal for individuals looking to build their careers in the culinary industry by learning from experienced professionals.

Key Responsibilities:
  • Assisting senior chefs in preparing ingredients and cooking dishes.
  • Ensuring the kitchen is clean, organized, and well-stocked.
  • Following food safety standards and regulations.
  • Learning and applying culinary techniques under the guidance of the Executive Chef.
Ideal Candidate:
  • A passion for cooking and a desire to learn.
  • Basic experience in a professional kitchen is a plus but not required.
  • Strong teamwork skills and a willingness to take direction.

7. FO Receptionist (Front Office Receptionist)

The Front Office Receptionist is often the first point of contact for guests at the Wyndham Grand. In this role, you will be responsible for welcoming guests, handling reservations, managing check-ins and check-outs, and providing excellent customer service throughout their stay.

Key Responsibilities:
  • Greeting and assisting guests upon arrival.
  • Managing check-ins and check-outs efficiently.
  • Responding to guest inquiries and providing concierge services.
  • Maintaining an organized and smooth-running front desk.
Ideal Candidate:
  • Prior experience in a hotel front desk or customer service role.
  • Excellent communication and interpersonal skills.
  • Ability to handle high-pressure situations with professionalism and grace.

Don't miss out on this opportunity to work in one of the finest hotels in Qatar, where your skills, experience, and passion for hospitality can flourish.


About Wyndham Grand Doha West Bay Beach

Wyndham Grand Doha West Bay Beach is a premier luxury hotel located in Doha’s vibrant West Bay area. Known for its elegant design, top-tier services, and breathtaking views, the hotel offers guests a unique experience combining comfort and sophistication. The hotel boasts a range of luxurious amenities, including fine dining restaurants, state-of-the-art meeting facilities, and a world-class spa.

Working at Wyndham Grand means joining a global leader in the hospitality industry, where you can advance your career while contributing to creating memorable guest experiences.

How to Apply

If you are excited to be part of the team at Wyndham Grand Doha West Bay Beach, you can apply by submitting your resume to one of the following:

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